My Top 10 Irish Dishes: 2023
Maybe we are still recovering, but 2023 was a curiously quiet year, Gone is the over-the-top culinary exuberance of the pre-COVID era. The tasting menu parades of precious little plates are falling out of favor....
"Irish Food"
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Judging the 2023 Irish Food Writing Awards
The charming Corinna Hardgrave, the Irish Times restaurant reviewer, was seated to my right at this year’s Irish Food Writing Awards dinner. We had a great time discussing the Irish restaurant scene and the highs...
Homestead Cottage: An Amazing New Restaurant in Doolin
Chef Robbie McCauley opened a new restaurant in late June called Homestead Cottage on the road between Doolin and the Cliffs of Moher. It’s a wonderful place to eat and the acclaim is rolling in....
10 Best Irish Burgers: 2022
1) Bunsen: Dublin, Cork, Belfast Hamburger With lettuce, tomato, onion, pickles, and mayo-based burger sauce Bunsen’s extremely short menu is printed on a business card. Basically, there are only two burgers: the hamburger (which can...
Irish Burgers: Galway’s Top Two
Handsome Burger The Smokester at Handsome Burger in Galway features their juicy “hand-rolled” burger patty, a big strip of streaky bacon, smoked cheddar, pickles, crispy onion, and smokey chipotle sauce. (Chipotles are smoked jalapeños.) It’s...
Irish Burgers: Dashburger
Dashburger, the new kid in town. Dashburger is the hot new Irish hamburger and its nothing like the others. I usually like my burgers medium rare, but I make an exception for this deliciously well-done...
Irish Burgers: Bunsen
The ground beef has enough fat content to stay loose, regardless of the cooking time—and if you like your burger pink, you are in luck here. The American cheese melts to perfection and the sandwich...
Irish Bakeries: The Griddle Bread Revival
Have you ever tried griddle bread? Most Irish people’s grandparents or great-grandparents grew up on the stuff. It’s really just a flatter form of everyday Irish soda bread, but it’s cooked in a flat pan...
Irish Tacos
Here in Western Ireland, it took me a long time to find the cuts of beef we use for “fajitas” or carne asada tacos. If you are used to eating tacos all the time,...