Eire-Mex is Catching On

Put the familiar eggs, sausage, beans and black pudding from a “full Irish breakfast” on a corn tortilla and you’ve got Bia Cantina’s “Bricfeasta Tacos” (There’s also a vegetarian version.) I loved the breakfast taco and the three Mexican-style salsas I got with it. The mild salsa was a guacamole,…

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