My Top 10 Irish Dishes of 2020 #2

The Seafood Sharing Platter at the Seafood Cafe by Niall Sabongi is a spectaular array of cold seafood including prawns, scallops, oysters and brown crab with sauces and condiments. Though intended to feed a group, I could easily eat the whole thing myself. The cafe also features several exotic Bloody Marys with seafood garnishes.

The restaurant is part of the Klaw Cafe group which the owner describes as a couple of crab shacks in the touristy Temple Bar area of Dublin. Both restaurants were closed by the pandemic, we hope they both reopen soon.