Pepper Dillisk & Sea Spinach: A Forager's Lunch
The Burren is quite a place. There’s mountains, sheep and cattle farms, ancient ruins and a seashore that runs for miles along the Wild Atlantic Way. Last weekend, son Joe and I went foraging...
: "irish food"
My Top 10 Irish Dishes of 2017: #10
No. 10: Batter-fried Cod at the Legendary Leo Burdock’s Fish & Chips in Dublin A huge, single chunk of fish is batter-fried until it attains a crispiness you can only imagine until you’ve bitten into it. The...